Although located toward the eastern part of the state, Houston has long served as a crossroads for Texans. One of the largest cities in the country, the city’s historically strong economy has long made it a draw for ambitious people from all over. The kind of hustle and bustle that resulted has endowed the city with an underrated culinary scene that has something to offer for everyone.
For many people visiting the area, Mexican food will be high on the list of things to try in Houston. In fact, the city is probably one of the best places in the country to fulfill that goal, as Great Mexican Food In Houston is rarely more than a stone’s throw away.
Many visitors will want to try to find some great Tex-Mex food first of all, and that is an especially easy thing to find. Houston is more or less the center of the Tex-Mex universe, so fantastic fajitas, mind-boggling chile con queso, and wonderfully crispy tacos can be found throughout the sprawling metropolis. In fact, visiting a number of restaurants in the city that specialize in this food can be a great idea, as going in-depth in that way can help to break down the notion that many Americans have that Tex-Mex can be one-dimensional.
A wide variety of other kinds of Mexican and Mexican-influenced food can also easily be found in Houston. Those enamored of the flavors typical of central Mexico will find that a whole host of immigrants from the Distrito Federal and the environs around Mexico city have made Houston their new home in recent decades. The Yucatan peninsula is no less well-represented, as the seafood dishes and habanero-based salsas of that region can be found in abundance throughout Houston.
Even the close cousins of Tex-Mex cooking, the cuisines of such northern Mexican states as Sonora, Chihuahua, Coahuila, and Nuevo Leon, can be found in authentic, delicious renditions throughout Houston. Some visitors, in fact, have been known to mistake a wonderful meal had in a Sonoran or Coahuilan restaurant for true Tex-Mex, the kind of happy mistake that is never hard to make in a city rich with so much culinary greatness.