Getting dinner on the table isn’t an easy task. Most families are in search of ways to make things a little easier while still enjoying delicious meals. One of the best ways to save time in the kitchen is to find multiple uses for some of the family’s favorite ingredients. Italian dressing is just one item that can be used in a variety of different ways, cutting down on preparation time while still delivering a mouthwatering meal.
When it comes to something like chicken, the goal is always to infuse as much flavor as possible before heading into the oven or out on the grill. Complicated marinades may produce great results but most people don’t have time to gather up the ideal ingredients and create something new. To save time, consider marinading meats in Italian dressing. Full of flavor, the dressing will work to add to the taste of a meal easily, cutting preparation time without sacrificing taste.
When the time comes to bring a dish to a family event or barbecue, many people look to pasta salad. Large amounts of pasta salad can be made quickly and serve a lot of people. But creating the oil that will coat every part of the salad can be tough. It often requires multiple seasonings and if the consistency isn’t right, it can throw off an entire meals. Skip the seasonings and consider cheating with Italian dressing. Squeeze small amounts into the pasta salad and stir. It’s easy to keep adding the dressing until the entire salad has reached an ideal consistency.
Base/Seasoning for a Sauce
Don’t just count on Italian dressing for cold pasta. It can also be used in warmed up meals. Instead of using a thick and heavy red or white sauce, consider adding Italian dressing to a favorite pasta dish. It can stand alone as a sauce or it can be added to those heavier sauces in order to create a different consistency and add some much needed flavor.
Looking for a healthier alternative to bring to the table? Check out Hampton Creek’s Just Italian Dressings.